Ingredients:
1 lb lean pork
Frying Pan
2 cloves garlic, pressed
7 Tbsp soy sauce
4 Tbsp sherry
3 Tbsp brown sugar
1 tsp ginger root, finely chopped
1 Tbsp canola oil
1 cup onion, sliced
9 cups green cabbage, shredded
3 tsp cornstarch
3 tsp cold water
Prepare Marinade:
1 In a small bowl combine pressed garlic cloves, soy sauce, sherry, brown sugar and ginger
root. Stir marinade until brown sugar dissolves. Cut pork into strips and place in marinade.
Make sure pork is completely submerged in marinade. Cover bowl with plastic wrap and
place in fridge to marinate for 30 minutes.
Stir Fry:
1 Drain pork strips and reserve any leftover marinade.
2 Heat wok or stir fry pan over medium high heat and add oil. Add pork strips and stir fry till
cooked. Add onion slices and shredded cabbage and stir fry till cabbage is wilted.
3 Add reserved marinade, reduce heat to low, cover and simmer till cabbage is just tender.
4 Combine cornstarch and cold water in small cup and stir till smooth. Add to wok and stir
until liquid is thickened.
5 Serve with rice.
Servings: 4
Nutrition Facts:
Serving size: 1 serving
Amount Per Serving
Calories 337.33
Calories From Fat (31%) 104.85
Total Fat 11.85g 18%
Saturated Fat 3.09g 15%
Cholesterol 75.98mg 25%
Sodium 1880.47mg 78%
Potassium 939.28mg 27%
Carbohydrates 27.08g 9%
Dietary Fiber 4.34g 17%
Sugar 17.35g
Sugar Alcohols 0.00g
Net Carbohydrates 22.74g
Protein 28.16g 56%
Cooking Tips:
Use a garlic press for the garlic. If you don't have one then finely mince the garlic by hand.
Cook cabbage just until it starts to wilt to avoid it being overcooked when the sauce is
thickened.
Note: This recipe is copyrighted by the author.
Black Friday Cuisinart Chef's Classic Nonstick Hard-Anodized 12-Inch Everyday Pan with Medium Dome Cover 2011 Deals
Nov 17, 2011 20:52:03
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Black Friday Cuisinart Chef's Classic Nonstick Hard-Anodized 12-Inch Everyday Pan with Medium Dome Cover Feature
- 12-inch everyday pan with lid and 2 loop-style handles
- Hard-anodized aluminum construction with an aluminum core
- Quantanium nonstick finish internally reinforced with titanium
- Riveted stainless-steel handle; break-resistant domed glass lid
- Oven-safe to 500 degrees F; wash by hand; limited lifetime warranty
Black Friday Cuisinart Chef's Classic Nonstick Hard-Anodized 12-Inch Everyday Pan with Medium Dome Cover Overview
Cuisinart is pleased to offer an exciting variety of specialty pieces. Easy pouring saucepans make draining liquids simple and our gourmet pans make everyday cooking tasks a pleasureBlack Friday Cuisinart Chef's Classic Nonstick Hard-Anodized 12-Inch Everyday Pan with Medium Dome Cover Specifications
Enhance your existing Chef's Classic set with this versatile, 12-inch everyday pan, or give it as a gift to someone whose kitchen space is limited. You can cook practically anything in this superb specialty piece. Simmer soup, fry chicken, stir-fry vegetables, cook pancakes, and even bake casseroles. The two loop-style, riveted stainless-steel handles make the shape more compact for fitting in an oven, and the domed glass lid conveniently lets you monitor what's cooking. Chef's Classic cookware handsomely serves at the table, too. Cuisinart constructs this pan of hard-anodized aluminum, which is even stronger than stainless steel, with an encapsulated pure aluminum core for quick, even heating. The interior features Cuisinart's Quantanium nonstick finish, a high-quality, long-lasting finish internally reinforced with titanium. Little oil or butter is needed when cooking on this ultra-smooth surface, and low to medium heat is recommended, along with non-metal utensils. The piece is oven-safe to 500 degrees F and should be washed only by hand. Cuisinart covers this pan with a lifetime limited warranty against defects. --Ann Bieri
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