Diamonds have always been a girl's best friend. But now, they can be everyone's best friend! One of the widely considered best thing that can happen to the culinary world is the Swiss Diamond Non-Stick Pan. It is used to be a question of how you can improve something so legendary, but the answer is the answer to every misunderstandings of couples everywhere - diamonds!
How can you go wrong with thousands of real diamond crystals expertly coated using refined Nano technology to the cookware surface? Nano technology, or more commonly known for its cool nickname Nanotech, is the study of how matter is controlled at a very small level. Think 100 nanometers or smaller. This isn't really that important to us except for the fact that this makes sure that your food glides effortlessly. Does that make you envy the food? Chances are, you've never glided over diamonds, effortless or not. But still, you will enjoy the food cooked with your Swiss Diamond Non Stick Frying Pan. That is a reward in itself.
Frying Pan
Diamonds, aside from being shiny, are the hardest material known to man. Imagine what that can do to a relatively tough material like precision cast aluminum. The result is a virtually indestructible surface that is basically flirting with immortality. It is guaranteed not to peel, crack or blister. The brand can also walk the walk as evidenced by the lifetime warranty for its product. They are that confident. But with diamonds, it's hard not to be confident.
So what makes the diamond help the non stick property of the pan? Diamonds are non porous by nature, meaning that whatever surface they are on becomes impermeable. There is an absence of pores so liquid cannot pass through it. Your food, solid or liquid, doesn't settle on the pan. Pores in pans usually serve as parking slots for your food, the absence of which clearly means that they are just gliding around. Because of this unique non stick surface no oil is needed for cooking and cleaning is a breeze.
The precision cast aluminum makes sure that the heat is evenly distributed from the center of the pan to the rim in record time. This will help your food cook evenly and save energy as well. You can set the heat at medium and be satisfied with the great results. The heavy duty base of the pan is thick and flat which means that it can be used on ceramic, gas and electric stove tops. Swiss Diamond has even designed special fry and saute pans for the new energy efficient induction stove tops. All Swiss Diamond cookware absorbs heat, conducts heat, and retains heat exceptionally well.
The diamond coated surface is also so tough it can easily stand up to 500 degrees Fahrenheit in the oven, which is higher than industry standards for traditional non-stick. This gives the pan versatility and character. It can also save you the time and effort needed as it is not necessary to transfer it to an oven safe pan. Sear it on the stove top and then pop it in the oven. Then restrain yourself once you smell the wonderful aroma. Cooking is patience, no matter how amazing it is.
The Swiss Diamond Non Stick Fry Pan uses a winning formula of improved non stick technology by utilizing the hardest material known to man on its cooking surface to make it more non stick and virtually indestructible. You can also add the fact that our friendly Swiss manufacturers gave a lifetime warranty for it. You can never go wrong with that formula.
Black Friday Anolon Advanced Hard Anodized Nonstick 12-Inch Covered Ultimate Pan 2011 Deals
Nov 16, 2011 23:44:15
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Black Friday Anolon Advanced Hard Anodized Nonstick 12-Inch Covered Ultimate Pan Feature
- Anolon Advanced 12-inch covered pan for stir-fry dishes; durable hard-anodized aluminum construction distributes even heat
- Nonstick DuPont Autograph 2 interior eases the cooking and cleaning processes
- Shatter-proof glass lid contains heat for efficient cooking; 10-inch stainless-steel handle with silicone covering
- Oven-safe up to 375 degrees F; wash by hand, avoiding abrasive cleaners
- Pan measures 20 by 11-1/2 by 7 inches and weighs 6 pounds; limited lifetime warranty
Black Friday Anolon Advanced Hard Anodized Nonstick 12-Inch Covered Ultimate Pan Overview
Designed for cooks who appreciate the best in materials and aesthetics, our Ultimate Pan has sloped sides that allow for fast rotating or stirring of ingredients. The shape is similar to a salad bowl to allow for easy tossing of food.Black Friday Anolon Advanced Hard Anodized Nonstick 12-Inch Covered Ultimate Pan Specifications
Prepare sizzling Hunan beef or spicy green beans with this quality 12-inch stir-fry pan from Anolon Advanced. The stir-fry pan includes a lid to both expedite the cooking process and contain the flavors and aromas of Chinese cuisine. Constructed in hard-anodized aluminum, the pan distributes heat evenly while deflecting dents, corrosion, and other signs of wear and tear. DuPont's Autograph 2 nonstick treatment coats the pan's interior for enhanced cooking and cleaning ease. To toss frying veggies or move the dish away from the heat source, a 10-inch 18/10 stainless-steel handle is securely riveted to the pan's side. Silicone rubber coats the handle for ergonomic comfort. The clear, tempered glass lid allows the chef to monitor progress without releasing hot air or grease splatters. To remove the shatter-proof lid, a loop-style handle affixes on top of the lid's dome. enables the chef to monitor cooking progress without releasing any hot air. The pan and lid sustain oven temperatures up to 375 degrees F for rewarming contents or other baking purposes. Wash the pan by hand, taking care to avoid abrasive scouring pads and cleansers to protect the nonstick surfaces. A limited lifetime warranty covers this item. Made in Thailand, the stir-fry pan measures 20 by 11-1/2 by 7 inches and weighs 6 pounds upon shipping. --Jessica ReulingSAVE NOW on Black Friday offers below!
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