Outback Steakhouse's Alice Springs Chicken You Can Make on Your Barbie

Outback Steakhouse is a casual dining American restaurant chain with over 900 locations in 23 countries throughout North and South America, Europe, Asia, and Australia. It specializes American cuisine, with Creole influences served in a faux-Australian-inspired environment. All meat is heavily seasoned, including a 17 spice blend for the steaks themselves. Most seafood items are served with a Creole remoulade sauce.

Frying Pan

Outback bills its food as "full flavor". This means it fries its food in vegetable shortening and uses real butter and heavy cream in many dishes. Healthy it's not.

Frying Pan

But is is good.

The Alice Springs Chicken is one of the most popular items on the menu and now you can make it at home.

OUTBACK STEAKHOUSE'S ALICE SPRINGS CHICKEN

Ingredients:

1 Jar of Honey Mustard Dressing or one batch of the Best Honey Mustard You've Ever Tasted 4 skinless, boneless Chicken Breast halves 1 tablespoon Vegetable Oil 2 cups sliced Mushrooms 2 tablespoons Butter Salt and Pepper to taste Paprika 12 slices Bacon, fully cooked 1 cup shredded Monterey Jack Cheese and 1 cup shredded Cheddar Cheese or 2 cup shredded Mexican Blend Cheese
Directions:

Make a batch of The Best Honey Mustard You've Ever Tasted. Heck, make a double batch -- you'll love it. Pour about ½ of a single batch or ¼ of a double batch of the honey mustard in a bowl and add the chicken. Set in the refrigerator to marinate for 2 hours or, better yet, overnight. Save remaining honey mustard in a sealed container in 'fridge to use as a dipping sauce later. Preheat oven to 375 F Heat up the oil in a frying pan on the stove and sear each chicken breast 3-4 minutes per side until golden brown. Transfer chicken to oven safe pan and brush with honey mustard. Salt and pepper breasts. Add butter to frying pan and saute mushrooms. Stack bacon across each breast, spoon mushrooms on each breast and then approx ½ cup of cheese on each. Cover pan with foil or lid and bake 7-10 minutes to melt cheese. Dust with paprika and serve with honey mustard.

Yum! Just like Matilda use to make.

Outback Steakhouse's Alice Springs Chicken You Can Make on Your Barbie
Frying Pan

Special Price!!! Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack

Oct 18, 2011 17:32:20

Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack
Click for larger image and other views

Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack

>> Click here to update Cheapest prices for Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack <<

Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack Feature

  • Professional heavy guage hard anodized construction
  • TOTAL NONSTICK system features High-Low wave technology
  • Advanced nonstick inside and outside of cookware
  • Contemporary, stylish double riveted stainless steel with silicone handles


Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack Overview

Professional heavy guage hard anodized construction provides fast, even heating and exceptional durability. TOTAL NONSTICK system features High-Low wave technology coupled with the most advanced nonstick surface to offer extraordinary food relase and lifelong durability. Advanced nonstick inside and out ensures clean-up is quick and easy. Contemporary, stylish double riveted stainless steel with silicone handles for a secure, slip-free grasp. Oven safe to 400-degrees F.



SAVE NOW on the special offers below!

Available In Stock.

This Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack ships for FREE with Super Saver Shipping.

Price : Click to Check Update Prices Please.

Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack

Limited Offer Today!! Circulon Contempo Hard Anodized Nonstick 8-Inch and 10-Inch Skillets Twin Pack Black Friday and Cyber Monday Deals

Helicopter Ceiling Projector